Thank you for everything.

We permanently closed our doors in September 2026. We appreciate the endless community support.

Community & Camaraderie

For over 20 years, this location has been a cornerstone of the Southside Village community, serving as a cherished hub for connection and camaraderie. We are excited to continue our collaboration within the neighborhood and deepen our ties through events and partnerships down the road.

Whether you’re a long-time regular or a first-time guest, we look forward to welcoming you and making you feel right at home with the beloved hometown charm that has defined this space for more than two decades.

1818’s Blackened Shrimp

$18

blackened jumbo shrimp with a smear of our housemade remoulade, dressed with crispy shoestring potatoes

Blackened Calamari

$16

sauteed with a lemon-lime buerre blanc and toasted Cuban bread | *available at dinner only

Southwestern Chicken Eggrolls

$11

served with blackened ranch sauce for dipping

Asian Potstickers

$13

dumplings filled with pork and veggies, served with teriyaki

Grilled Brie

$18

with raspberry sauce, apple slices, candied pecans, and toasted pita bread

Housemade Spinach Artichoke Dip

$14

served in a locally-baked, Bread Bandits sourdough bread bowl

Tavern Jumbo Wings

$19

10 wings, choice of housemade chipotle buffalo, teriyaki, or honey BBQ with carrots and celery sticks, served with ranch or blue cheese

Loaded Potato Boats

$13

crispy potato skins filled with cheddar cheese, scallions, and applewood smoked bacon, served with a side of blackened ranch

Chicken Strips

$14

crispy boneless chicken served with a choice of sauce
MAKE IT A PLATTER | +4

Greek Hummus Plate

$13

grilled pita, crumbled feta, kalamata olives, and fresh veggies

Black & White Bean Cakes

$11

served with chopped lettuce, tomato, and jalapeño remoulade

Salads

1818’s Famous Salad

$16

smoked gouda cubes, fresh and dried fruit, and candied pecans over our house salad

Chef's Salad

$16

house salad topped w/ turkey, ham, hardboiled eggs, swiss and cheddar cheeses

1818’s Caesar Salad

$12

fresh romaine, shredded parmesan, crispy capers, house croutons, topped with prosciutto

Blackened Crab Caesar Salad

$22

blackened blue crab over crisp romaine, shredded parmesan, and house croutons

Caprese Salad

$12

fresh sliced tomatoes, buffalo mozzarella, fresh basil, tomato, and a balsamic reduction

Buffalo Chicken Cobb

$16

crispy or grilled chicken breast tossed in chipotle buffalo sauce, hard-boiled eggs, bacon, and crumbled blue cheese on a bed of romaine, served with blue cheese dressing

The Ultimate Wedge

$12

blue cheese crumbles, tomatoes, applewood smoked bacon, and candied pecans with blue cheese dressing

Greek Salad

$13

feta cheese crumbles, kalamata olives, and pepperoncini over our house salad

House Salad

$10

fresh romaine, cucumber, carrots, red onions, tomatoes, house croutons

Soups

Roasted Red Pepper Gouda Soup

CUP | 6 // BOWL | 9
**Get it in a locally-baked, Bread Bandits sourdough bread bowl | +3

Soup of the Day

Rotating Selection
CUP | 6 // BOWL | 9
**Get it in a locally-baked, Bread Bandits sourdough bread bowl | +3

HOUSEMADE DRESSINGS & SAUCES

balsamic dressing • caesar • oil + vinegar • buttermilk ranch • honey mustard • thousand island • chipotle buffalo • teriyaki • honey bbq • roasted jalapeño remoulade

PROTEIN OPTIONS

blackened, grilled, or crispy chicken breast | 6 • 8oz choice new york strip | 12 • salmon | 9 • grouper | 9

Brunch Burger

$18

choice ½ pound patty with applewood smoked bacon, fried egg, choice of cheese, served on grilled pita

Buffalo Blue Cheeseburger

$18

choice ½ pound patty served with housemade chipotle buffalo sauce with crumbled blue cheese

German Pork Smashburger

$18

1/4 lb Heritage pork burger with sauerkraut, swiss cheese, and brown mustard on a pretzel roll

Black & White Bean Cake Burger

$13

served with lettuce, tomato, onion, and jalapeño remoulade

Cuban Sandwich

$18

La Segunda baked bread, fresh pressed with mojo marinated slow-roasted pork, layered with ham, swiss cheese, yellow mustard, and pickles

BBQ Pulled Pork Sandwich

$15

slow-roasted bbq pulled pork, housemade honey bbq sauce, pickled onion

Philly Cheesesteak

$16

roast beef, grilled onions and peppers with provolone on a hoagie roll

French Dip

$17

sliced primed rib and provolone served on a hoagie roll with au jus

Corned Beef Reuben

$15

corned beef, sauerkraut, swiss cheese, and thousand island

Blackened Grouper Reuben

$18

blackened grouper, coleslaw, swiss cheese, and thousand island

Fish Sandwich

$16

grouper or salmon, served blackened or grilled with jalapeño remoulade and lettuce, tomato, and onion

Southside Grilled Chicken Sandwich

$15

grilled chicken, applewood smoked bacon, sauteed mushrooms, and swiss cheese

Fried Buffalo Chicken Sandwich

$15

crispy fried chicken breast tossed in housemade buffalo sauce, american cheese, lettuce, tomato, onion with a side of blue cheese dressing

Shrimp or Fish Tacos

$16

grouper or jumbo shrimp served grilled or blackened with our housemade pico de gallo, cotija cheese, shredded lettuce, and housemade fresh corn tortilla chips

Classic Club

$16

triple decker with turkey, ham, applewood smoked bacon, and swiss and cheddar cheeses

Half Sandwich Combo

$12

roast beef, turkey, or ham sandwich, served with your choice of side salad, caesar (+1), or cup of soup // *only available at lunch

SERVED WITH YOUR CHOICE OF SIDE

steak fries • sweet potato waffle fries • coleslaw • pasta salad • potato salad • vegetable of the day or side salad (+2)

TOPPINGS | +1

mozzarella • provolone • cheddar • swiss • american • crumbled blue cheese • gouda • pepper jack • jalapeños • green peppers

PREMIUM TOPPINGS | +2

applewood smoked bacon • grilled onions • grilled mushrooms

MAKE IT A SMASHBURGER | + 1

(2) 1/4lb patties, griddle-smashed

Lunch

Beer Battered Fish & Chips

$19

locally-caught flounder, beer battered and served with steak fries and coleslaw

Chicken Pot Pie

$18

slow-roasted chicken and mixed vegetables, topped with puff pastry

Asian Vegetable Stir-Fry

$15

fresh-cut vegetables served over seasoned rice // *option to add your choice of protein

Dinner

8oz Bacon-Wrapped Filet Mignon

$40

served with garlic mashed potatoes and vegetable of the day

16oz Heritage Pork Porterhouse (seasonal)

$35

topped with seasonal sweet chutney, served with garlic mashed potatoes and vegetable of the day

Oven-Roasted Half-Chicken

$23